Queen's Cake

Name: Queen's Cake
Yield: 100 servings
Cuisine: Nigerian
Ingredients: 100 g butter; 4 cups sugar; 16 eggs; 1 tsp vanilla flavor; 1 pinch salt; 8 cups flour; 2 tbsp powdered milk

Chef A @thecookpadchef

Yola,Nigeria

This is a great cake snack baked in an oven. It can be served at events and can also be a good source of income.

Chef A @thecookpadchef

Yola,Nigeria

This is a great cake snack baked in an oven. It can be served at events and can also be a good source of income.

Saved

Ingredients

100 servings

100 gbutter
4 cupssugar
16eggs
1 tspvanilla flavor
1 pinchsalt
8 cupsflour
2 tbsppowdered milk

Saved

Steps

1

In a bowl, mix all dry ingredients and keep aside
2

In a mixer bowl, add butter and sugar. Mix it at medium speed till the sugar dissolves completely.
3

Add eggs and mix
4

Get a wooden spoon and mix the wet mixture and dry mixture. Mix till smooth and when you raised the spoon, the mixture drops back once. Mixture should not be too thick nor watery.
5

Get baking cups or containers and add mixtures. Put on a baking tray and bake on low heat.
6

Bake till you have a light golden brown colour.
7

Let it cool and enjoy.