Mango Mastani

Name: Mango Mastani
Total time: 600 s
Yield: 2 people
Cuisine: Indian
Ingredients: 2 Alphanso Mango for pulp; 1 Alphanso Mango for cubes; 1 cup chilled Milk; 5 tsp Sugar; 1/2 tsp cardamom powder; 2 scoops vanillaor Mango Ice cream; 2 tsp chopped Almonds and Cashew; Almond, Cashew, Tutti fruti, Cherry for garnishing; 4 tsp soaked sabja seeds

Dipti Paleja @Diptis_Cookbook

#fc #firelesscooking #summerspecial #Mangomastani #Alphansomango
#Cookpad #CookpadIndia #Cookpadenglish
Mango Mastani is very delicious dessert, and very nutritious. Kids to elderly everyone likes it.

Dipti Paleja @Diptis_Cookbook

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Ingredients

10 minutes

2 people

2Alphanso Mango for pulp
1Alphanso Mango for cubes
1 cupchilled Milk
5 tspSugar
1/2 tspcardamom powder
2 scoopsvanillaor Mango Ice cream
2 tspchopped Almonds and Cashew
Almond, Cashew, Tutti fruti, Cherry for garnishing
4 tspsoaked sabja seeds

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Steps

10 minutes

1

Cut two Alphanso Mango in cubes. Put it in mixer jar and make pulp.
2

Add sugar, milk, some mix dry fruits powder, and cardamom powder to it. Now churn it again.
3

Take a glass, add mango cubes, now add subja seeds, now add milk mango pulp, now add any flavour Ice cream which one you like. Garnish it with dry fruits, Tutti fruti, and Cherry
Cool cool delicious Mango Mastani is ready. Enjoy it.