This recipe is translated from Cookpad France. See original:
Crêpe 🥞 d'avoine au banane 🍌 et fraise 🍓
Oat Crêpe with Banana and Strawberry

Kel Zid @kelzid
Cooking Instructions
- 1
Prepare the ingredients for the batter. Place the oats in a bowl and add the warm milk. Let sit for 5 minutes. Add the remaining ingredients and mix well.
- 2
Pour the batter into a hot skillet and cook on both sides until golden.
- 3
Brush with caramel toffee and fold in half.
- 4
Brush again with caramel toffee and add the fruit.
- 5
Drizzle with caramel sauce and sprinkle with walnuts and almonds.
- 6
Enjoy!
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