Super Juicy Fried Chicken

Name: Super Juicy Fried Chicken
Cuisine: American
Ingredients: 300 g chicken thighs; 1 clove ●grated garlic; 1 clove ●grated ginger; 2 tablespoons ●sake; 1 1/2 tablespoons ●soy sauce; 1 teaspoon ●sesame oil; 1/2 egg; enough for frying oil; 1 1/2 tablespoons ◎all-purpose flour; 1 1/2 tablespoons ◎potato starch

ぱんこ６２５ @y625

神奈川県

Our family's proud fried chicken recipe! On January 31, 2011, it became a hot topic with 1,000 people! Thank you so much (T_T)

The origin of this recipe
I created this aiming for juicy fried chicken.

Our family's proud fried chicken recipe! On January 31, 2011, it became a hot topic with 1,000 people! Thank you so much (T_T)

The origin of this recipe
I created this aiming for juicy fried chicken.

ぱんこ６２５ @y625

神奈川県

Our family's proud fried chicken recipe! On January 31, 2011, it became a hot topic with 1,000 people! Thank you so much (T_T)

The origin of this recipe
I created this aiming for juicy fried chicken.

Our family's proud fried chicken recipe! On January 31, 2011, it became a hot topic with 1,000 people! Thank you so much (T_T)

The origin of this recipe
I created this aiming for juicy fried chicken.

Saved

Ingredients

300 gchicken thighs
1 clove●grated garlic
1 clove●grated ginger
2 tablespoons●sake
1 1/2 tablespoons●soy sauce
1 teaspoon●sesame oil
1/2egg
enough for frying oil
1 1/2 tablespoons◎all-purpose flour
1 1/2 tablespoons◎potato starch

Saved

Steps

1

Cut the chicken into large bite-sized pieces. Massage the ● seasonings into the chicken well and let it sit for about 30 minutes in the refrigerator.
2

Next, add the beaten egg and massage it in well. If possible, let it sit for another 30 minutes (if you're short on time, proceed to step 3).
3

Mix in the ◎ ingredients with step 2. ★If you want a crispy finish, combine the ◎ ingredients in a bowl, add the drained chicken, and coat it.
4

Fry in medium-hot oil.
5

Remove the chicken while it's still slightly under-colored and let it sit for 2-3 minutes. Increase the oil temperature to high.
6

Return the chicken to the hot oil and fry for 1-2 minutes until it gets a nice golden color.
7

To Saonao, who gave feedback☆彡
I accidentally published without adding a comment!!
I'm sorry
Thank you for your feedback