Blondie (White chocolate brownie)
Blondie (White chocolate brownie)
Open in Cookpad AppSteps
- 1
Melt chocolate, butter by double boiling method or microwave for 30 seconds. Add oil and mix well.
- 2
To the above mixture, add eggs one by one and mix well. Add vanilla to this and mix well. Sieve the dry ingredients-flour, milk powder and baking powder and gently fold the dry ingredients to form the batter. If needed add 1 tsp milk to form the batter.
- 3
Pour the batter into the baking tray and sprinkle the grated white chocolate and walnut and bake for 30-40 minutes.
- 4
Blondie is ready.
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