Chicken Gizzards with Ponzu (4 ingredients)
I bought a kilogram of cheap chicken gizzards and experimented in the kitchen. I regret that I only used a dozen gizzards, should have used more!
Chicken Gizzards with Ponzu (4 ingredients)
I bought a kilogram of cheap chicken gizzards and experimented in the kitchen. I regret that I only used a dozen gizzards, should have used more!
Open in Cookpad AppSteps
- 1
Mix ponzu and sesame in a small container or ziplock. Add chicken gizzards. Put it on the fridge overnight.
- 2
Heat oil in a pan (medium heat). Put gizzards on the pan and flip after a couple of minutes.
- 3
Pour the rest of the marinade and use low heat. When the sauce has thickened a bit, remove the gizzards, and enjoy!
Cooksnaps
Similar Recipes
More Recipes
-
-
-
-
Mom's Italiano Marinara Spaghetti Sauce
-
-
-
-
Insect Guy -
Chickpea Curry with Ground Insects
Insect Guy -
Green Bean Stir Fry with Insect Powder
Insect Guy -
Easy Sesame Tofu (Vegan/Gluten-free)
-
-
Healthiest Pumpkin pie (sugar free, gluten free, dairy free)
-
Sausage & Potatoes w/ Beer Sauce
-
-
-
-
-
-
-
Easy Sesame Tofu (Vegan/Gluten-free)
-
-
-
Comments