Mujadara with Sauce 😋👌🏻

Name: Mujadara with Sauce 😋👌🏻
Ingredients: 1 cup whole lentils (about 200 grams); 3 cups rice (about 600 grams); Garlic cloves and onions; Salt and cumin; 1 tablespoon bouillon powder; Mixed rice spices; Olive oil; Corn oil; For the sauce:; 1 peeled and chopped tomato; 1 onion; 2 garlic cloves; 1 tablespoon chopped parsley; Juice of 1 lemon; Cumin and salt; 1 tablespoon tomato paste; 2 tablespoons olive oil

دلال فاتح @cook_6678321

في فلسطين

Mujadara with Sauce 😋👌🏻

دلال فاتح @cook_6678321

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Ingredients

1 cupwhole lentils (about 200 grams)
3 cupsrice (about 600 grams)
Garlic cloves and onions
Salt and cumin
1 tablespoonbouillon powder
Mixed rice spices
Olive oil
Corn oil
For the sauce:
1peeled and chopped tomato
1onion
2garlic cloves
1 tablespoonchopped parsley
Juice of 1 lemon
Cumin and salt
1 tablespoontomato paste
2 tablespoonsolive oil

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Steps

1

Rinse the lentils well. Sauté an onion in a little olive oil.
2

Add the lentils and stir. Pour in water and bring to a boil for a few minutes. Add cumin, salt, mixed spices, bouillon powder, and garlic. Let it simmer until the lentils are tender.
3

Add a little corn oil, then add the soaked rice. Cook until the rice is done.
4

Fry thinly sliced onions until golden brown.
5

To make the sauce, blend all the sauce ingredients together until smooth.
6

Place the rice and lentils on a serving platter, top with the fried onions, and serve with yogurt, salad, the sauce, and pickles. Enjoy!