Steps
- 1
Take a large bowl add curd, water. Whisk it properly to a whisker. Add salt.
- 2
Then add black salt, dry mint powder and roasted cumin powder.
- 3
Then add black pepper powder and mix everything well. Whisk again to a whisker. Chaach is ready now. Pour into the glass. Add ice-cubes. Serve chilled and enjoy.... 😋😋
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