Aloo Chop
Open in Cookpad AppSteps
- 1
Take potato
- 2
Mash Potato, add salt + green chilli + chopped Coriander + 1 tsp Mustard Oil and mix well.
- 3
Make medium size tikki shape, make a smooth batter of roasted Gram Flour + salt + black pepper powder + water and make a thick yet dropping consistency batter.
- 4
Dip each Chop in batter and drop in medium heated Oil.
Deep fry till golden brown.
- 5
Aloo Chop is done. Serve hot hot.
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