A picture of Ginger mix kachu Shaak ghonto.

Ginger mix kachu Shaak ghonto

Barnali Debdas @Barnalifoodyworld

Ginger mix kachu Shaak ghonto

Barnali Debdas @Barnalifoodyworld

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Ingredients

15minutes

1people

250 gramkachu shaak
1 Bowlrice
1 tspginger paste
1 tsppachforan
4green chilli
3 tspmustard oil
1 tspturmeric powder
Salt to taste

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Steps

15minutes

1

On May 1,wash the kachushak well and then cut into small pieces.Then boil the kachu shak with salt.
2

Then put oil in the pan.When the oil is hot add panchforan.Then add turmeric powder and salt to the kachushak. Cover it with a lid when you see that the water of the kachushak has dried up stir it with green chillies and ginger paste. Ginger mix kachushak ghonto is ready.
3

Ginger mix kachu shak ghonto serve with rice.

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Cooksnaps

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Barnali Debdas @Barnalifoodyworld

on July 03, 2024 17:20

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