Authentic home cooking from France, with US measurements. 
Open in Cookpad AppSteps
- 1
Split the buns in half and place them cut side down (when assembled, the cut side will be on the outside of the sandwich).
Place a slice of Swiss cheese on one half and a slice of cheddar on the other half.
- 2
Stack the ham slices in pairs. Use a round cutter to cut circles from the ham. Place the ham on top of the cheese.
- 3
Close the sandwich. Place it in a sandwich press or panini maker and cook for 2 minutes.
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