Sukhi bhel chutney

Name: Sukhi bhel chutney
Cuisine: Indian
Ingredients: 25 grams roasted chana dal; Handful coriander leaves; Handful mint leaves; 3 green chillies; 1/4 teaspoon amchur powder; 1/4 teaspoon black salt; 1/4 teaspoon cumin seeds; 1/4 teaspoon coriander seeds powder

Pragati Hakim @cook_21873900

Mumbai

Sukhi bhel chutney

Pragati Hakim @cook_21873900

Saved

Ingredients

25 gramsroasted chana dal
Handfulcoriander leaves
Handfulmint leaves
3 green chillies
1/4 teaspoon amchur powder
1/4 teaspoon black salt
1/4 teaspooncumin seeds
1/4 teaspoon coriander seeds powder

Saved

Steps

1

In a mixer jar add coriander leaves,mint leaves, green chillies and chana dal.Grind coarsely.
2

Now add black salt, amchur powder, cumin seeds, coriander seeds powder.Grind.Mix together.
3

Store chutney in glass jar.keep in fridge.Whenever you want to eat sukhi bhel add this chutney for chatpata taste.