Assemble ingredients

In a mixing bowl, break eggs and whisk it. Add milk + salt + sugar + green chilli and mix well and keep aside.
Add Atta in batches and mix well, mix well to avoid lumps, lastly add carrot and mix well. Batter is done.

Heat tawa / griddle, grease with butter / oil, pour a ladle of batter and spread in circular motion. Cook under medium flame for few minutes, flip and cook the other side and cook for few seconds.

Dish is done, serve with Tomato chutney or pickle.