A picture of Red pumpkin peel chutney.

Red pumpkin peel chutney

Pragati Hakim @cook_21873900

Red pumpkin peel chutney

Pragati Hakim @cook_21873900

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Ingredients

6-7 minutes

1/2 kg Red pumpkin peel
1 tablespoonsesame seeds
2 tspoon oil
Salt
1 tablespoon dry coconut grated pinch of asafoetida
Pinch of turmeric powder
Mustard seeds

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Steps

6-7 minutes

1

Wash peel and grate in grater.
2

Heat a pan add oil and mustard seeds allow to crackle.Add pinch of asafoetida and turmeric powder.Add one chopped chilli.
3

Add grated peels and few coriander leaves.Add salt.Cook till peels get tender and crispy.Add coconut and sesame seeds.Saute for two minutes.Turn off the gas.
4

Our Red pumpkin chutney is ready to serve.

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Cooksnaps

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Pragati Hakim @cook_21873900

on August 13, 2024 07:07

Mumbai

Comments (2)

Pragati Hakim @cook_21873900

August 15, 2024 14:46

Thank u so much mam

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