Sweet Potato Fritters

Name: Sweet Potato Fritters
Total time: 7200 s
Yield: 40 Fritters
Cuisine: South African
Ingredients: 1 kg Sweet Potatos, grated; 4 Eggs, whisked; 250 ml Gluten-Free Flour; 5 ml Cinnamon; 2.5 ml Salt; 45 ml Oil; 90 ml Mayonnaise; 30 ml Sriracha Sauce

Tronél Candiotes-Strydom @tronelcandi

South Africa

Sweet Potato Fritters

Tronél Candiotes-Strydom @tronelcandi

Saved

Ingredients

2 hours

40 Fritters

1 kgSweet Potatos, grated
4Eggs, whisked
250 mlGluten-Free Flour
5 mlCinnamon
2.5 mlSalt
45 mlOil
90 mlMayonnaise
30 mlSriracha Sauce

Saved

Steps

2 hours

1

Combine the Sweet Potato, Eggs, Gluten-Free Flour, Cinnamon, and Salt in a bowl.
2

Heat the Oil in a pan over medium heat.
3

Roll batter into balls. Flatten the balls and place in the pan. Fry until golden brown before flipping over and repeating on the other side.
4

Whisk the Mayonnaise and Sriracha Souse until well combined.
5

Serve Fritters with Sriracha Mayo.