Authentic home cooking from Egypt, with US measurements.

Originally published on Cookpad Egypt as فول مدمس بالفحم

Foul Medames with Charcoal

Name: Foul Medames with Charcoal
Total time: 900 s
Yield: Serves 2 servings
Ingredients: 1 cup homemade cooked fava beans (about 200 grams); Diced tomato; 1 onion, finely chopped; 1/2 bunch parsley, chopped; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1/4 teaspoon allspice; 1 tablespoon butter (about 14 grams); A few drops of oil; 1 piece charcoal

Safy Safy @sofy2020

مصر_الاسكندرية

A new and delicious twist with a grilled flavor that's simply amazing.

Safy Safy @sofy2020

مصر_الاسكندرية

A new and delicious twist with a grilled flavor that's simply amazing.

Saved

Ingredients

15 minutes

Serves 2 servings

1 cuphomemade cooked fava beans (about 200 grams)
Diced tomato
1onion, finely chopped
1/2 bunchparsley, chopped
1/2 teaspoonsalt
1/4 teaspoonblack pepper
1/4 teaspoonallspice
1 tablespoonbutter (about 14 grams)
A fewdrops of oil
1 piececharcoal

Saved

Steps

15 minutes

1

Combine the fava beans, onion, tomato, parsley, salt, black pepper, and allspice in a bowl while cold.
2

Heat the butter and oil in a skillet, add the mixture, pour in 1/4 cup water (about 60 ml), and let it simmer for a bit.
3

Light the piece of charcoal. Place it in the center of the beans on top of an onion peel, add a few drops of oil on the charcoal, and cover for 5 minutes to infuse the smoky flavor.
4

Remove the charcoal, serve hot, and enjoy.

Saved

Cooksnaps

Saved

Safy Safy @sofy2020

Published in the US on August 27, 2025 14:01

مصر_الاسكندرية

توفت امى بالحج وانا صغيرة وكل اخوتى صبيان فتعلمت فيهم الطبخ واخترعت وعدلت حتى اتقنته واحببته واصبح من هواياتى عمل كل ماهو جديد وغير تقليدى فهو يخرج الطاقة السلبية