Sauerkraut and spareribs 
Richard Scott Cunningham @cook_6161171
Cooking Instructions
- 1
Boil spareribs 15 minutes cut and roll meat from spareribs. Fasten to skewer place in baking pan add sauerkraut, pour over a little water, bake in 250° oven until spare ribs are tender about two hours. Until water will have evaporated remove skewers. Serve on hot platter with pepper.
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