Sugar Cookies!

Name: Sugar Cookies!
Total time: 540 s
Yield: 16-20 servings
Cuisine: American
Ingredients: 1 cup butter; 1 cup sugar; 2 eggs; 1 tsp vanilla extract; 1/2 tsp almond extract; 3 cup flour; 2 tsp baking powder; 1/2 cup butter; 3 cup powder sugar; 1/2 tsp almond extract; 1/2 tsp vanilla extract; 2-3 tbsp milk (I use oat)

Eric @piegasm

Best attempt at sugar cookies. Delightfully to the point of diabetic!

Eric @piegasm

Best attempt at sugar cookies. Delightfully to the point of diabetic!

Saved

Ingredients

9min

16-20 servings

Cookies
1 cupbutter
1 cupsugar
2eggs
1 tspvanilla extract
1/2 tspalmond extract
3 cupflour
2 tspbaking powder
Icing
1/2 cupbutter
3 cuppowder sugar
1/2 tspalmond extract
1/2 tspvanilla extract
2-3 tbspmilk (I use oat)

Saved

Steps

9min

1

Preheat oven to 350
2

Cream the butter and sugar for the cookies until fluffy. Scrape down.
3

Add the eggs, vanilla and almond and mix again. Scrape down.
4

Add in flour and baking powder slowly until combined fully.
5

Roll dough into balls and mash on a cookie sheet.
6

Bake for about 9 minutes until middle is just not shiny. Take out and let cool. Usually makes about 3 sheets worth depending on how big you make them.
7

While they cool, keep your will power in check and make the icing
8

Cream the icing butter.
9

Add in the vanilla, almond, 2tbsp milk and then a cup of powdered sugar at a time. Add a bit more milk if needed but make sure it's nice and thick, but smooth texture.
10

Spread on the cookies and enjoy. Sprinkles dont hurt anything. You could also add some coloring to the icing 🥳