Rajgara Halwa

Name: Rajgara Halwa
Total time: 1800 s
Yield: all family
Cuisine: Indian
Ingredients: 1 bowl Rajgara flour; 1 bowl sugar; 1 bowl milk; 1 small bowl ghee; 1 spoon cardamom powder; 1 small bowl dry fruit grainy powder; 8 to 10 raisins

Bhavnaben Adhiya @cook_20681203

Junagadh ,Gujrat, Bharat

#ND
#Dusshera reciepe

Bhavnaben Adhiya @cook_20681203

Junagadh ,Gujrat, Bharat

#ND
#Dusshera reciepe

Saved

Ingredients

30 minutes

all family

1 bowlRajgara flour
1 bowlsugar
1 bowl milk
1 small bowl ghee
Garnish ingredient 👇
1 spoon cardamom powder
1 small bowl dry fruit grainy powder
8 to 10 raisins

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Steps

30 minutes

1

First take pan and put on gas. Put ghee let it hot and then add Rajgara flour and roast until it becomes brown.
Now add milk and sugar
and mix well, till thick form.let it cool.
2

Rajgara halwa Spread in dish garnish with grainy
dry fruit, raisins, cardamom powder.
Rajgara halwa serve to
Garba and singing songs about Mataji stuti.
Rajgara halwa is eat in
Navratri fast. Very delicious and healthy.