Ginger powder panjeeri
Open in Cookpad AppSteps
- 1
Heat ghee in a wok and add jaggery.Stirring continuously till jaggery melts on a low flame 🔥
- 2
Now add ginger powder & mix well
- 3
Cook on low flame for a few min.
- 4
Now add salt and combine well then add chilli flakes again combine properly.
- 5
Switch off the flame & add chopped dry fruits mix well
- 6
Transfer to a serving plate or store in a glass jar & enjoy for some days 😊
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https://cookpad.wasmer.app/us/recipes/24201598
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