Spicy patoto square

Name: Spicy patoto square
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: 2 mideum size boiled patoto; 1 small cup poha; 1 green chilli; 1 table spoon grated ginger; 2 table spoon finely chopped palak; Salt; 1 teaspoon red chilli powder; 1 table spoon coriander powder; 1 tea spoon amchur powder; Oil for frying; 5 table spoon bread crumbs; 2 table spoon peanut powder

renu bhasin @Renu_24467330

#DD #patotosquares #Diwalifestival
A easy and delicious snack for festive time.

renu bhasin @Renu_24467330

#DD #patotosquares #Diwalifestival
A easy and delicious snack for festive time.

Saved

Ingredients

30 minutes

2 people

2mideum size boiled patoto
1 small cup poha
1green chilli
1 table spoongrated ginger
2 table spoonfinely chopped palak
Salt
1 teaspoon red chilli powder
1 table spooncoriander powder
1 tea spoonamchur powder
Oil for frying
5 table spoonbread crumbs
2 table spoonpeanut powder

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Steps

30 minutes

1

Take all ingredients.soak poha for 2 minutes. Now add all ingredients and dry spices in a bowl.
2

Mix them very well. Again knead it like flour. Also add some drops of oil. Take a flat tray and spread the material on it.
3

Now make it a square shape. Now cut it mideum size pieces. Rolled it with bread crumbs.
4

Keep all pieces in refrigerator for some time. Now heat oil and fry them on mideum flame.
5

After crisp fry take out on a plate. Serve it with tea coffee or cold drink.