Chewy chocolate chip cookies

Name: Chewy chocolate chip cookies
Cuisine: American
Ingredients: 100 grams butter, soft; 90 grams agave; 1 large egg; 1 tsp vanilla; 220 grams almond flour; 1 tbsp cornflour; 1/2 tsp baking powder; 1/2 tsp salt; 150 grams chocolate chips

Gabriel Berin @cook_109713635

Chewy chocolate chip cookies

Gabriel Berin @cook_109713635

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Ingredients

100 gramsbutter, soft
90 gramsagave
1large egg
1 tspvanilla
220 gramsalmond flour
1 tbspcornflour
1/2 tspbaking powder
1/2 tspsalt
150 gramschocolate chips

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Steps

1

Mix the butter and agave until smooth
2

Add the egg and vanilla extract, mix until combined
3

Add the dry ingredients and mix until combined
4

Cover and refrigerate for at least 20 minutes (don’t refrigerate for more than an hour)
5

Bake at 180c for 13-18 minutes until slightly golden
6

Leave to rest for 20 minutes until they firm up. They should still be soft when pulled from the oven