My brother is in the military and when he comes home this is the first thing he requests for a meal. It's quick and easy and you can make as much or as little as you want.

Make this all the time for my family and they love it. Hope you enjoy

I honestly have no clue what's in a "real" burrito, I was just trying to make an upgraded version of the ones my husband loves from taco bell. call em whatever you want- they're delicious!

Really taste

Some kind of deliciousness!!!! If you never had lamb this would be a good start!!!

So easy to make even the kids can help. B-)

This is grubbin goodness! The more toppings the better.

My son was never a bread fan. So scrambled eggs and toast was never an option. And pancakes were too heavy for everyday. So I came up with this solution and struck a homerun! As I list the ingredients, know that I get a homemade bulk sausage from the store as opposed to the prepackaged sausage in stores. The one I get is mild and not as spicy so keep that in mind when you get to the red pepper flakes.

It takes a bit of work to make these, but they last quite a while and they taste great.

For the Performance Triad, please use the nutrient & serving size information provided below.Recipe Analysis: (1 serving = 1 burrito)Per Serving: 369 calories; 24g protein; 18g fat, 27g carbs (1 carbs: 1 protein)Recipe = 3 servings of vegetables, 0 servings of fruit (0.5 vegetable per serving, 0 fruit per serving)*This recipe is from APHC Cooking Guide for Soldiers

Breakfast recipe to make your mornings easier. Healthy, tasty and convenient!

I'm a huge fan of burritos! If you are too, this is a recipe for you! Guaranteed to please!