Thumb Print Jam Cookies with White Butter

Name: Thumb Print Jam Cookies with White Butter
Total time: 1200 s
Yield: 4-5 servings
Cuisine: Indian
Ingredients: 1/2 cup white butter; 1/2 cup sugar; 3/4 cup maida; 1 tsp baking powder; 2 tbsp mixed fruit jam in piping bag; 1 tbsp ghee; 1 tbsp sugar to sprinkle

Darshana Patel @Darshana

Kozhikode - Kerala

#ga24

Darshana Patel @Darshana

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Ingredients

20 minutes

4-5 servings

1/2 cupwhite butter
1/2 cupsugar
3/4 cupmaida
1 tspbaking powder
2 tbspmixed fruit jam in piping bag
1 tbspghee
1 tbspsugar to sprinkle

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Steps

20 minutes

1

Mix white butter and sugar well. Add maida and baking powder.
2

Mix it well. Put jam in piping bag.
3

Divide dough in equal portions and give ball shape. Deep finger in the ghee and make cavity as shown in the picture. Fill it up with jam.
4

Sprinkle with sugar. Keep it in the fridge for 45 minutes. Bake it on 180° for 25 minutes in preheated oven. Enjoy.

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Darshana Patel @Darshana

on December 10, 2024 16:05

Kozhikode - Kerala

I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes.Follow me on Instagramdarshana_me