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Dried Persimmon
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A picture of Dried Persimmon.

Dried Persimmon

Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
Japan Yokohama

If you dry persimmons for two or three days, they will become sweeter and more creamy.#GlobalApron

If you dry persimmons for two or three days, they will become sweeter and more creamy.#GlobalApron

Read more

Dried Persimmon

Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
Japan Yokohama

If you dry persimmons for two or three days, they will become sweeter and more creamy.#GlobalApron

If you dry persimmons for two or three days, they will become sweeter and more creamy.#GlobalApron

Read more
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Ingredients

2-3 days
  1. Persimmons
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Steps

2-3 days
  1. 1

    Persimmons are better when they are a little firm. Peel the skins.

    A picture of step 1 of Dried Persimmon.
  2. 2

    Dry them in drying net for 2-3 days, night and day time.

    A picture of step 2 of Dried Persimmon.
  3. 3

    The outside is a little dry, but the inside is very moist and sweet.

    A picture of step 3 of Dried Persimmon.
  4. 4

    Enjoy ❗️

    A picture of step 4 of Dried Persimmon.
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Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
on December 11, 2024 04:09
Japan Yokohama
Exchanging food culture is pleasant!Cookpad UK ambassador, Cookpad JP ambassador. I’m a dentist, mother of 2 sons and 2 daughters. Scouts leader. Japan Yokohama 🇯🇵 My Japanese cookpad kitchen: https://cookpad.wasmer.app/kitchen/12470551#share_url
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Comments (3)

Swaminathan.V
Swaminathan.V @280818S
December 11, 2024 14:36
Yummy dear
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