Kalkandu sadham
Famous Delicious sweet
Steps
- 1
First add Rice in a cooker. Add 200 ml milk. Then add 200 ml water.l
- 2
Allow the pressure cooker to whistle for 4 times then stop the heat. Add kalkandu, Ellachi powder, Roasted cashews.
- 3
First Boil the rice along with milk, water and Ellachi powder in a pressure cooker. Allow the whistle for 4-5 times.
- 4
Then add roasted cashews and cook it in the low heat.
- 5
Yummy dish is ready to taste
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