Dum Aloo

Name: Dum Aloo
Total time: 1800 s
Yield: 2 members +2 guests
Cuisine: Indian
Ingredients: 500 gram potatoes; 2 tomatoes; 1 table spoon ground nut; 1 spoon sesame seeds; 2 spoon coconut desiccated; 1 spoon salt; 1 spoon garam masala; 1/2 spoon turmeric powder; 2 spoon coriander powder; 3 spoon red chilli powder; 1/2 asofoetida; 1 spoon cumin seeds; 1 spoon mustard seeds; 3 table spoon oil; 1 spoon coriander leaves; 1 spoon coconut dessicated

Bhavnaben Adhiya @cook_20681203

Junagadh ,Gujrat, Bharat

#ny2025
#newyear2025receip
#Potluckreceip
Dam Alu is very easy and
quick recipe will done in half hour. In accidentally occasion.

Bhavnaben Adhiya @cook_20681203

Junagadh ,Gujrat, Bharat

#ny2025
#newyear2025receip
#Potluckreceip
Dam Alu is very easy and
quick recipe will done in half hour. In accidentally occasion.

Saved

Ingredients

30 minutes

2 members +2 guests

Main indigredients 👇
500 grampotatoes
2tomatoes
Others indigredients 👇
1 table spoonground nut
1 spoonsesame seeds
2 spooncoconut desiccated
1 spoonsalt
1 spoongaram masala
1/2 spoonturmeric powder
2 spooncoriander powder
3 spoonred chilli powder
1/2asofoetida
1 spooncumin seeds
1 spoonmustard seeds
3 table spoonoil
For garnish ingredient 👇
1 spooncoriander leaves
1 spooncoconut dessicated

Saved

Steps

30 minutes

1

First take potatoes wash and put in cooker with pinch salt and needed water boiled 3 whistles.
When potatoes cooled, remove there skin. Tomatoes scraps, ground nut seeds, sesame and coconut crush in mixture crunchy form.
2

Now take Pan put on gas and heat oil then add mustard seeds, cumin seeds,asofoetida
crackle then add tomatoes scraps, ground nuts crushed powder and bowl water.
Now add all spicy ingredients boiled then add boiled potatoes saute 5 minutes.
3

Spicy, tasty and delicious
DAM ALU garnish with coriander leaves and coconut. Enjoy family members and guests DAM ALU sabji with Paratha, green chutney, vegetable salad and buttermilk.