Instant Green Chilli Pickle

Name: Instant Green Chilli Pickle
Total time: 600 s
Yield: 1 medium jar
Cuisine: Indian
Ingredients: 250 grams green chillies (i used gujrati Vadhwani marcha)medium spicy; 2 teaspoon Salt (as needed); 2 teaspoons lemon juice; 1 teaspoon fennel seeds; 1 tablespoon dry coriander seeds; 1/2 teaspoon cumin seeds; 1/4 teaspoon dry fenugreek seeds; 2 tbspoons rye kuria (split mustard dal); 2 tablespoons oil; 1/4 teaspoon asafoetida; 1/4 teaspoon turmeric powder

Keshma Raichura @Keshmaraichura_1104

Dwarka ,Gujrat -361335

#CC
#cookpadindia
I have made this pickle to follow homechef @spicequeen mrunalthakkar 's recipe with some changes. I have made pickle masala in different way. That's tastes awesome.

Keshma Raichura @Keshmaraichura_1104

Dwarka ,Gujrat -361335

#CC
#cookpadindia
I have made this pickle to follow homechef @spicequeen mrunalthakkar 's recipe with some changes. I have made pickle masala in different way. That's tastes awesome.

Saved

Ingredients

10 minutes

1 medium jar

250 gramsgreen chillies (i used gujrati Vadhwani marcha)medium spicy
2 teaspoonSalt (as needed)
2 teaspoonslemon juice
1 teaspoonfennel seeds
1 tablespoondry coriander seeds
1/2 teaspooncumin seeds
1/4 teaspoondry fenugreek seeds
2tbspoons rye kuria (split mustard dal)
2 tablespoonsoil
1/4 teaspoonasafoetida
1/4 teaspoonturmeric powder

Saved

Steps

10 minutes

1

First of all, wash and clean green chillies. Make sure it is completely dry. Then cut the chillies as you liking. Add salt and lemon juice to it and keep it for a while.
2

Now,to make pickle masala, dry roast fennel, cumin, coriander and fenugreek seeds in a pan. When it cools down, crush it in a mixer grinder and add rai na kuria(mustard dal)and grind it once again in pulse mode.
3

Now strain the chillies and take it in a bowl. Heat oil in a pan and add asafoetida, turmeric and add 3 tablespoons of pickle masala mixture. Turn off the gas and mix everything.
4

After 2 minutes add this mixture to the chillies. Add needed Salt and lemon juice. After mixing everything, the instant raita marcha (chili pickle) is ready.
5

You can cut chilli just slit in middle and stuff with pickle masala.