Lachchha Pyaaz

Name: Lachchha Pyaaz
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 large size onion; 1/4 tsp salt; 1/4 tsp red chilli powder; 1/2 lemon's juice; 1/2 tbsp fresh coriander leaves finely chopped

Darshana Patel @Darshana

Kozhikode - Kerala

#CF

This salad is one of the must during summer days lunch.

#CF

This salad is one of the must during summer days lunch.

Darshana Patel @Darshana

Kozhikode - Kerala

#CF

This salad is one of the must during summer days lunch.

#CF

This salad is one of the must during summer days lunch.

Saved

Ingredients

4 servings

1large size onion
1/4 tspsalt
1/4 tspred chilli powder
1/2lemon's juice
1/2 tbspfresh coriander leaves finely chopped

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Steps

1

Chop the onion in ring. Separate it carefully. Sprinkle with salt and red chilli powder. Add lemon juice and coriander leaves. Mix it well. Serve with lunch.
2

Tip - Keep it in the fridge before serving.

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Cooksnaps

Saved

Darshana Patel @Darshana

on April 30, 2025 02:43

Kozhikode - Kerala

I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes.Follow me on Instagramdarshana_me