First chop the onion and garlic, dice the carrot and tomato, and set aside.

Heat a deep pan and brown the bacon, after that add onions and garlic and let them brown.

Once done, add the ground meat and brown well. After that, add the carrots, tomatoes and seasonings.

If you have some meat or vegetable broth stored, you can add it, otherwise, fill it with water. Put the potatoes (they may be cut in half)

Let it cook for 30 min (or until the potatoes are cooked) in a medium heat. After that, take the potatoes (from the soup) and the heavy cream and put on the mixer. Beat them in the mixer until smooth and add back on the soup. Mix well.

Now add the pasta and wait until cooked. Finally add the chopped chives and it's ready to eat!