Take a pan add oil heat add onion stir fry lightly golden add Mutton ginger garlic paste stir fry to cook add salt stir fry to cook

Now make potli bayleaf black cardamom green cardamom javatry cumin seeds and add in Mutton and add 4 cup water and cook well

Take a mixer jar add javatry fenel seeds cumin seeds grind fine and add in Mutton and add red chili powder Kashmiri chili powder ginger powder

Now add in Mutton and cook

Now add curd stir cook and cook well then to tender Mutton and flame off

Now transfer into serving bowl garnish coriander leaves