Steps
- 1
In pressure cooker add oil, then add mustard seeds, cumin seeds and pinch of asafoetida, add green chilli
- 2
Then add curry leaves, soaked moong, add chopped tomato.
- 3
Add turmeric, red chilli powder, salt and sugar, Mix it well
- 4
Add water and pressure cook it upto 2 whistle, then immediately release the pressure
- 5
Then add Coriander leaves and serve it hot and enjoy!!!!!
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