Sweet and Sour Fruit Preserve

Name: Sweet and Sour Fruit Preserve
Total time: 1200 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 9-10 Dates; 1/2 cup chopped Mango Bar; 1.5 cup chopped Ripe Papaya; 1 cup Grapes; 3-4 tbsp Sugar; 1 Bay Leaf; 1/2 tsp Fennel seeds; 3 cup warm Water; 1/4 tsp salt; 1/2 Lemon; 2-3 tbsp Raisins; 1/2 tsp special Roasted masala

Sudipa Gope @Sudipagope

#SP

Presenting a wonderful summer preserve made with summer fruits like Papaya, Grapes and Mango.

#SP

Presenting a wonderful summer preserve made with summer fruits like Papaya, Grapes and Mango.

Sudipa Gope @Sudipagope

#SP

Presenting a wonderful summer preserve made with summer fruits like Papaya, Grapes and Mango.

#SP

Presenting a wonderful summer preserve made with summer fruits like Papaya, Grapes and Mango.

Saved

Ingredients

15 - 20 minutes

3 servings

9-10Dates
1/2 cupchopped Mango Bar
1.5 cupchopped Ripe Papaya
1 cupGrapes
3-4 tbspSugar
1Bay Leaf
1/2 tspFennel seeds
3 cupwarm Water
1/4 tspsalt
1/2Lemon
2-3 tbspRaisins
1/2 tspspecial Roasted masala

Saved

Steps

15 - 20 minutes

1

Assemble ingredients, chop Dates
2

Add water in pan, then add sugar and let sugar fully dissolve. Add dates, Aam papad or Aam Satto or Mango Bar and cook in medium flame for 3-4 minutes
3

Now add raisins, Papaya cubes + bay leaf, fennel seeds and cook for 2-3 minutes. Add salt also.
4

Now add roasted masala, mix nicely and switch off flame. Let it cool and then add lemon juice and Grapes.