Karachi Biscuits- Fruit Biscuits 🍪

Name: Karachi Biscuits- Fruit Biscuits 🍪
Total time: 1500 s
Yield: 3+ serves
Cuisine: Indian
Ingredients: 1 cup Plain flour or Maida; 1/2 cup Sugar; 1/2 cup vanilla Custard powder; 1/4 cup milk powder; 2 tbsp Tutti fruitti; 2 tbsp crushed nuts Cashews,pistachios almonds; 1/2 cup Melted butter; 1/2 tsp Baking powder; 1/4 tsp baking soda

Anoli Vinchhi @cook_25690120

Basically From India,Recently in UK😊

#SB
#Cookpadindia
#CA2025
#SmallBite,BigLove
#Chotisibhukh
These Biscuits are from most popular classic bakery in Hyderabad emerged as True Icon of Baking with quality and taste,perfect for munching or for short cravings during evenings!

Anoli Vinchhi @cook_25690120

Basically From India,Recently in UK😊

Saved

Ingredients

25 minutes approximately

3+ serves

1 cupPlain flour or Maida
1/2 cupSugar
1/2 cupvanilla Custard powder
1/4 cupmilk powder
2 tbspTutti fruitti
2 tbspcrushed nuts Cashews,pistachios almonds
1/2 cupMelted butter
1/2 tspBaking powder
1/4 tspbaking soda

Saved

Steps

25 minutes approximately

1

Take a mixing bowl and add the ingredients one by one and stir or mix together
2

Now take a cling film and spread the Dough and enlarge it in the shape you like to square or circle or oval
3

Keep the dough in freezer for around 10 minutes, take out from the freezer and cut them into small squares around a inch thick or as per your choice
4

Now Bake them in an Oven for 15-20 minutes at 170 degrees.Biscuits are ready and enjoy your evening with lovely treats ❤️
5

You can store them in airtight container and enjoy them anytime 🥰