Easy Two-Ingredient Pancakes

Name: Easy Two-Ingredient Pancakes
Total time: 600 s
Yield: 8 servings
Cuisine: British
Ingredients: 300 g flour; 0,5 l Soy Milk; 1 tablespoon butter

Anna Primavera @anna_primavera

The Netherlands

Did you know? You don't need eggs for fluffy pancakes! These ones are perfect. (And they only cost me only €2 to make).

Anna Primavera @anna_primavera

The Netherlands

Did you know? You don't need eggs for fluffy pancakes! These ones are perfect. (And they only cost me only €2 to make).

Saved

Ingredients

5-10 minutes

8 servings

300 gflour
0,5 lSoy Milk
1 tablespoon butter

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Steps

5-10 minutes

1

Sift the flour into a bowl. Add the Soy milk and stir until combined.
2

Melt a tablespoon of butter in a frying pan. Add the mixture in the pan. Make it cover the whole bottom
3

Let it fry for 1-2 minutes.
4

When the pancake is able to come loose (you can check by gently shaking the pan), flip the pancake. Let it fry for another minute.
5

Repeat steps 2-5 until you have enough pancakes or until the mixture is finished.
6

Your pancakes are done! You can add jelly, sugar, fruit, or maple syrup... Anything you like! Happy Eating 💕

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Anna Primavera @anna_primavera

on May 20, 2025 18:24

The Netherlands

Sometimes, when I'm low on food, I discover a whole new pantry recipe. Most of it is so good, I want to write it down.So, I thought, why not share it with others? Maybe you will like it too :)Happy Cooking!Love,Anna 💕