Cheesey pasta fusilli

Name: Cheesey pasta fusilli
Total time: 1800 s
Yield: 2 peoples
Cuisine: Indian
Ingredients: 200 gram Fusilli PASTA; 1 Capsicum; 1 onion; 1 tomato; 1 spoon salt; 2 spoon schezwan sauce; 1 spoon pasta masala; 1 table spoon Amul Butter; 1 cube Amul cheese; 2 cheese slices; 1 teaspoon salt; 1 spoon red chilli powder; 1 teaspoon coriander powder

Bhavnaben Adhiya @cook_20681203

Junagadh ,Gujrat, Bharat

#JFB
#Jun food Board
#week-2
#italian pasta recipe
#children special dish

Bhavnaben Adhiya @cook_20681203

Junagadh ,Gujrat, Bharat

#JFB
#Jun food Board
#week-2
#italian pasta recipe
#children special dish

Saved

Ingredients

30 minutes

2 peoples

200 gramFusilli PASTA
1Capsicum
1onion
1 tomato
1 spoonsalt
Other ingredients 👇
2 spoon schezwan sauce
1 spoon pasta masala
1 table spoon Amul Butter
1 cube Amul cheese
2 cheese slices
1 teaspoon salt
1 spoon red chilli powder
1 teaspoon coriander powder

Saved

Steps

30 minutes

1

First take Fusilli pasta boiled in big vessel 10 to 12 minutes. Keep in side for cool. Onion, Capsicum, tomato chopped and put in side.
2

Now take big pan put Amul butter let it hot then add onion, Capsicum and tomato stir until soft consistency. Now add schezwan sauce, pasta masala, red chili powder, coriander powder, salt as per need. At this time add 1 table spoon water for all ingredients cook proper.
3

In Spicy gravy add boiled Fusilli pasta mix well. Garnish with Cheese slices. At the time of dinner served in dish cheesey Fusilli pasta scraps cheese cube.
4

Delicious and tempting Italian cheesy Fusilli pasta is ready. Enjoy with family. 😋