Steak with Bacon-Wrapped Green Beans and Sweet Potato Fries
⭐️
Cooking Instructions
- 1
Preheat oven to 200°C (400°F).
- 2
Boil green beans in water for 2–3 minutes, then drain.
- 3
Wrap green beans with bacon slices and place on a baking tray.
- 4
Bake bacon-wrapped green beans for 10–12 minutes until bacon is crisp.
- 5
Spread sweet potato fries on a tray and bake for 15–20 minutes until golden.
- 6
Season steak with salt, pepper, and rosemary.
- 7
Heat olive oil in a cast iron pan over high heat.
- 8
Sear steak 2–3 minutes per side until desired doneness.
- 9
Plate steak, bacon-wrapped green beans, and sweet potato fries together.
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