Open in Cookpad AppSteps
- 1
Take a non-stick deep pan and add one litre of milk. Keep it in low flame. Give a continuous mix.
- 2
After some time the milk becomes thick. Now add saffron, sugar and cardamom powder. Mix well
- 3
After adding saffron,the milk colour becomes yellow.Then add rose water and chopped nuts mix well. Tasty basundi is ready now.
- 4
Transfer the basundi to a serving bowl. Enjoy the tasty basundi in rakshabandhan.
Cooksnaps
My passion for cooking is my happiness.I make dishes and assemble them in my own style.
Read more Similar Recipes
More Recipes
-
-
-
-
-
-
-
-
-
-
Thick Healthy Fruity Yoghurt Smoothie (Easy)
-
California Farm Achiote Pork Steak
-
Rakshabandhan Special Sliky Chicken
-
-
Diet biscuits with 3 ingredients 🫓 🫓
-
Haryali Paneer Tikka (Paneer Starters)
-
-
Thick Healthy Fruity Yoghurt Smoothie (Easy)
-
-
https://cookpad.wasmer.app/us/recipes/24948608
Comments (12)