Steps
- 1
Take 12 - 15 marie biscuits. Make fine powder from it.
- 2
Add nuttela spread in it and make soft dough from it. Make balls from it.
- 3
In another bowl take chopped dark and chopped milk chocolate. Melt them by double boiler method.
- 4
Now dip the prepared biscuit balls in melted chocolate and cover properly.
- 5
Put them on silver foil,butter paper and sprinkle some sprinkler on it.
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