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Prik Nam Pla. Thai Fish Sauce - the Main Seasoning Sauce That Goes with All Thai Food - Enjoy :P
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A picture of Prik Nam Pla. Thai Fish Sauce - the Main Seasoning Sauce That Goes with All Thai Food - Enjoy :P.

Prik Nam Pla. Thai Fish Sauce - the Main Seasoning Sauce That Goes with All Thai Food - Enjoy :P

farang31
farang31 @farang31
Lancashire, England

If you have ever eaten Thai food there is normally a little dish (or Jar in cafes) of a Brown sauce with Chillies and Garlic in it. We use as seasoning - as very salty (so you just take the "Juice no Chillies) or to make MORE SPICY (take the chillies leave the Juice) or mix together. Really simple and easy and then your food will taste totally authentic. ENJOY :P

If you have ever eaten Thai food there is normally a little dish (or Jar in cafes) of a Brown sauce with Chillies and Garlic in it. We use as seasoning - as very salty (so you just take the "Juice no Chillies) or to make MORE SPICY (take the chillies leave the Juice) or mix together. Really simple and easy and then your food will taste totally authentic. ENJOY :P

Read more

Prik Nam Pla. Thai Fish Sauce - the Main Seasoning Sauce That Goes with All Thai Food - Enjoy :P

farang31
farang31 @farang31
Lancashire, England

If you have ever eaten Thai food there is normally a little dish (or Jar in cafes) of a Brown sauce with Chillies and Garlic in it. We use as seasoning - as very salty (so you just take the "Juice no Chillies) or to make MORE SPICY (take the chillies leave the Juice) or mix together. Really simple and easy and then your food will taste totally authentic. ENJOY :P

If you have ever eaten Thai food there is normally a little dish (or Jar in cafes) of a Brown sauce with Chillies and Garlic in it. We use as seasoning - as very salty (so you just take the "Juice no Chillies) or to make MORE SPICY (take the chillies leave the Juice) or mix together. Really simple and easy and then your food will taste totally authentic. ENJOY :P

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Ingredients

1 Min
4-10 servings
  • 1 TbspLime Juice
  • 3 TbspFish Sauce
  • 1 TbspChopped birds eye Chillies
  • 1Large Clove Garlic - Finely chopped
  • 1 TspSugar Syrup - or white sugar
  • 1 TbspHot water (Hot helps dissolve sugar if using)
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Steps

1 Min
  1. 1

    Put all ingredients into a bowl and mix until well combined. Serve with....... well everything Thai :P

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farang31
farang31 @farang31
on June 06, 2026 10:19
Lancashire, England
Well I started with Cookpad during Covid....... Guess alot of us did, Amazing Site great to share with passitionate people. I have no formal training but have eaten in some of the best fine dinning restraunts in the world and also learnt from My mum and Grandma with "a pinch of" and "about a handfull" - if we share we love. ENJOY :P
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