Masala Bread for Kids
Steps
- 1
In a bowl, mix all flours, spices, green chilli, ginger paste, and salt.
- 2
Gradually add water to make a thick, spreadable batter (not watery).
- 3
Heat 1 tsp oil on a tawa. Place a bread slice and coat the top with batter. Flip and coat the other side with batter.
- 4
Cook each side for 1 min until golden and crisp.
- 5
Its ready. Serve hot, ideally with a cup of coffee.
Tips
The thickness of the batter should not be watery.
Made this recipe? Share a Cooksnap!
Let Ananthi @ Crazy Cookie know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Payasam (akkara adisal) with Bengal gram and Milk
Lakshmi Sridharan Ph D
-

Hetal Poonjani
-

Sheeza Wajid Siddiqui
-

Shivani gori
-

Mutton keema in pressure cooker
Soumini Bhattacherjee
-

Sheeba Mughal Pathan
-

Traditional Argentine Chimichurri
Noah Villalba -

Bhoger Khichuri - Durga Puja Special - Bengali style
Manisha Sampat
-

Barnali Debdas
-

Finally Found a Use for Rice Paper! Cheesy Waffles 🧀
OnlyProven Recipes
-

Kristy Green
-

Beef and Celery Dumplings (牛肉芹菜饺子)
Dandanyummyfood
-

Justin Butler
-

JAD
-

Renukabala
-

Sarvat Hanif
-

Niramish Paneer (Paneer without onion and garlic)
Soumini Bhattacherjee
-

Gary Waite
-

Soumini Bhattacherjee
-

Swati Sheth
-

Renukabala
-

Nidhi Desai
-

Nidhi Desai











Comments (4)