Break 2 eggs in a small bowl. Beat the eggs well.

Put 1 tbsp of oil into a frying pan, then add the two eggs in the frying pan.

Fry till golden brown and turn. Fry both sides.

Put flour in a bowl add sugar and blueband.

Mix them with your hands till they form crumps.

Then the one egg and water and knead it.

Knead to form a soft dough. Then roll on a flat surface and cut in triangular shapes.

Heat the pan with oil for deep frying, the put the mandazi to a frying pan

Fry both sides till golden brown. Then put in a paper towel to drain excess fats.

Then serve warm with tea or Milk