Take thin poha, rinse with plain water. Drain the water completely and keep aside.

Keep a fry pan on medium heat add oil, mustard seeds, urad dal, chana dal, curry leaves fry for few minutes till onion transparent.

Then add chopped vegetables and turmeric powder mix well. Cook till it becomes half cooked.

Then add soaked and squeezed poha,dal and coriander leaves mix well for few minutes. Then remove from heat, transfer to a plate

Take a handful of vegetable poha,make kolukkattai. Keep in touch steamer. Steam it for ten minutes.Poha vegetable kolukkattai is ready.