Homemade Chicken Pot Pie made with Red Lobster Biscuit Mix

Name: Homemade Chicken Pot Pie made with Red Lobster Biscuit Mix
Total time: 4800 s
Yield: 6-8 people
Cuisine: American
Ingredients: 5 large diced chicken breast or a rotisserie chicken (if rotisserie debone and use); 1 box Red Lobster Biscuits; 1 can cream of chicken soup; 2 cups milk; 2 cups chicken broth; Salt, pepper, garlic powder, celery salt, Tony’s Chachere’s creole seasoning; 1 stick melted butter; 1 small bag frozen mixed vegetables

jglehenbauer @jlehenbauer

Longview, TX

Craving a chicken pot pie, this is the way to go!

jglehenbauer @jlehenbauer

Longview, TX

Craving a chicken pot pie, this is the way to go!

Saved

Ingredients

1 hr 20 minutes

6-8 people

5large diced chicken breast or a rotisserie chicken (if rotisserie debone and use)
1 boxRed Lobster Biscuits
1 cancream of chicken soup
2 cupsmilk
2 cupschicken broth
Salt, pepper, garlic powder, celery salt, Tony’s Chachere’s creole seasoning
1 stickmelted butter
1small bag frozen mixed vegetables

Saved

Steps

1 hr 20 minutes

1

Either dice chicken breast, cover with water. Add all seasonings to taste and bring to a boil and cooking till chicken is done.
2

In a large 13x9 pan or foil pan pour melted butter, then diced chicken.
3

Add frozen vegetables on top the mix the biscuits and milk and pour over entire dish.
4

Next use the chicken broth from your cook chicken and mix with the cream of chicken and pour over entire dish. Bake 45-1 hour or till not jiggly.