Multi Grain Healthy Vegetable Khichdi

Name: Multi Grain Healthy Vegetable Khichdi
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 Potato (chopped); Roasted papad; 1 cup Spring onion (finely chopped); to taste Salt; 0.5 cup Green peas; 1 Tomato (chopped); 8-9 cloves Garlic (chopped); 4-5 Green beans (chopped); 1 Carrot (chopped); 0.5 cup Broken pearl millet; 1 Onion (chopped); 1 tsp Mustard seeds; 2 tbsp Oil; 3 cups Water; 0.25 cup Broken wheat; 0.25 cup Broken rice; 0.5 cup Moong dal with husk; 0.5 cup Broken sorghum (jowar); 1 tbsp red chilli powder; 1/2 tbsp turmeric; 1 tbsp garam masala

Darshana Patel @Darshana

Kozhikode - Kerala

#CA26

Darshana Patel @Darshana

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Ingredients

30 minutes

4 servings

1Potato (chopped)
Roasted papad
1 cupSpring onion (finely chopped)
to tasteSalt
0.5 cupGreen peas
1Tomato (chopped)
8-9 clovesGarlic (chopped)
4-5Green beans (chopped)
1Carrot (chopped)
0.5 cupBroken pearl millet
1Onion (chopped)
1 tspMustard seeds
2 tbspOil
3 cupsWater
0.25 cupBroken wheat
0.25 cupBroken rice
0.5 cupMoong dal with husk
0.5 cupBroken sorghum (jowar)
1 tbspred chilli powder
1/2 tbspturmeric
1 tbspgaram masala

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Steps

30 minutes

1

Wash and soak all broken grains and dal together for 30 minutes. Chop vegetables.
2

Heat oil in a pressure cooker. Add mustard seeds and let them crackle. Add onion, potato, carrot, green beans, and garlic. Sauté for 2 minutes. Add red chilli powder, turmeric and garam masala.
3

Add tomato and green peas. Sauté. Add salt and 3 glass of water. Add soaked grains and dal. Mix well.
4

Close the lid and cook for 3 whistles on medium heat. Let the pressure release naturally. Add spring onion and mix well. Serve hot with roasted papad.

Tips

For a creamier texture, you can adjust the water quantity according to your preference.

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Cooksnaps

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Darshana Patel @Darshana

on August 04, 2026 05:08

Kozhikode - Kerala

I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes.Follow me on Instagramdarshana_me