Chocolate cake

Name: Chocolate cake
Total time: 3000 s
Cuisine: Indian
Ingredients: 1 & 1/2 cup maida; 1/2 cup cocoa powder; 2 cups sugar; 1/2 cup oil; 1/2 cup milk; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1 teaspoon vanilla essence; 1 teaspoon vinegar

Renukabala @renubala123

Coimbatore

#NY
#CA2025
#PartyMood

Renukabala @renubala123

Coimbatore

#NY
#CA2025
#PartyMood

Saved

Ingredients

50 minutes

1 & 1/2 cup maida
1/2 cupcocoa powder
2 cupssugar
1/2 cupoil
1/2 cupmilk
1 teaspoonbaking powder
1/2 teaspoonbaking soda
1/4 teaspoonsalt
1 teaspoonvanilla essence
1 teaspoonvinegar

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Steps

50 minutes

1

Sieve maida, cocoa powder, baking powder, baking soda and salt. Keep it in a plate.
2

Take a deep bowl, add sugar and oil beat well with hand whisk.
3

Add vanilla essence beat till sugar and oil mix well.
4

Add the cake mix dry ingredients and milk, mix the wet and dry combine well and the vinegar mix with spatula.
5

Pour the batter into a greased round cake mould.Tap it and keep it in preheated pan. Cover it with lid. Bake it for thirty five minutes. Super tasty cake is ready.
6

Decorate the cake with white chocolate chips and colour vermicelli. Keep a cherry in middle of the cake. Flip the cake in the serving plate and remove the butter paper.
7

Transfer to a serving plate. Enjoy the tasty chocolate cake.