Broccoli Leaves Bhaji
Broccoli leaves bhaji tastes delicious😋 when eaten with rice🍚.
Broccoli Leaves Bhaji
Broccoli leaves bhaji tastes delicious😋 when eaten with rice🍚.
Open in Cookpad AppSteps
- 1
Wash broccoli leaves thoroughly and cut if desired.
- 2
Heat oil in a frying pan. Add cumin seeds and let them crackle.
- 3
Add broccoli leaves, then layer onion on top. Cover and cook for 2-3 minutes.
- 4
Once vegetables have softened, add cumin powder, coriander powder, turmeric powder, and salt. Stir well.
- 5
Add tomato, cover, and cook until vegetables are fully cooked.
- 6
Serve hot.
Tips
Add the spices after the vegetables have softened a little for better flavor blending.
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