Fluffy Carrot Pancakes 🥕🥞

Name: Fluffy Carrot Pancakes 🥕🥞
Total time: 2400 s
Yield: Serves 3 servings
Cuisine: American
Ingredients: 2 eggs; 1/2 cup sugar (100 grams); 1 grated carrot; 2 cups flour (about 250 grams); 1 teaspoon baking powder; as needed Milk,; as needed Oil,

Cecilia Virlee @ceci2311

tacuarembo,uruguay🇺🇾

These big pancakes are delicious and super easy to make 🥞🥕. You can make them vegan if you want. I didn't want to bake them in the oven because of the heat.

Cecilia Virlee @ceci2311

tacuarembo,uruguay🇺🇾

These big pancakes are delicious and super easy to make 🥞🥕. You can make them vegan if you want. I didn't want to bake them in the oven because of the heat.

Saved

Ingredients

40 minutes

Serves 3 servings

2eggs
1/2 cupsugar (100 grams)
1grated carrot
2 cupsflour (about 250 grams)
1 teaspoonbaking powder
as neededMilk,
as neededOil,

Saved

Steps

40 minutes

1

First, beat the egg whites until stiff peaks form.
2

In a bowl, mix the egg yolks, sugar, and grated carrot very well.
3

Add the flour and baking powder, then add milk and the beaten egg whites. Mix gently.
4

Pour some of the batter into a skillet with a little oil. Cook on both sides until golden.
5

Continue cooking the pancakes one by one.
6

Once they're all done, they're ready to enjoy!
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