Steps
- 1
Peel and wash the mushrooms thoroughly.
- 2
Toss mushrooms with oil to coat evenly.
- 3
Line the air fryer basket with parchment paper for less mess.
- 4
Place mushrooms in a single layer on the parchment paper.
- 5
Air fry at 200°C for 10 minutes, turning halfway through.
- 6
Serve hot—great in an omelette, with bacon and egg, or with scrambled egg on toast.
- 7
Enjoy
Tips
Using parchment paper helps with cleanup.
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