Beef cubes and rice

Name: Beef cubes and rice
Total time: 3600 s
Yield: 4-6 ppl
Cuisine: American
Ingredients: 2 pounds (1 kg) lean beef; 4 tbsp salt; 2 onions sliced; 3 red chili peppers; 4 garlic cloves minced; 3 tbsp Worcestershire sauce; 2 tbsp paprika; 2-3 tbsp beer of choice (optional); 4 alligator pepper pods or 1 tsp black pepper; 1 tbsp mustard; 2 heaping tbsp corn flour; 1/2 c water

ifuchi @cook_112236741

enugu

Just an easy comforting dish on a beautiful Sunday afternoon 🎶

ifuchi @cook_112236741

enugu

Just an easy comforting dish on a beautiful Sunday afternoon 🎶

Saved

Ingredients

40-60 mins

4-6 ppl

2 pounds (1 kg)lean beef
4 tbspsalt
2onions sliced
3red chili peppers
4garlic cloves minced
3 tbspWorcestershire sauce
2 tbsppaprika
2-3 tbspbeer of choice (optional)
4alligator pepper pods or 1 tsp black pepper
1 tbspmustard
2heaping tbsp corn flour
1/2 cwater

Saved

Steps

40-60 mins

1

Par boil beef for about 20 min with salt. Water just about to top of meat Turn off and rest for 20. Cut into bite size pieces and pour out a little more than half the water. Put cubes back into pot and add water that covers the meat about 1/2 inch above.
2

Halve and then slice onions.
3

Add onions, garlic and chili peppers.
4

Turn heat on medium high add dry seasoning cook covered for about 20 mins.
5
6

Add all wet ingredients and cook for another 5. Turn down to a simmer and add the beer which is optional. Simmer just a few minutes and add the corn flour paste and slowly add to beef while stirring. When it has thickened turn off.
7

Serve with white rice and cook as normally done. Enjoy this beef and rice with a glass of sweet red mmmm make it a fabulous evening 🎉